Intoki zifunga kashe
5. Ikoreshwa:
.
.
.
(4) Nyuma yo gufata kole, funga igihe kugirango wirinde gukama nuruhu, bizagira ingaruka kumikoreshereze ya kole ikurikira.
Izina ryibicuruzwa Igitabo gifunga kashe
Andika Ikidodo - S.
Ubushobozi butandukanye
Ibara ry'inyuma ni amata yera
Gukiza 50-55%
Izina ryibicuruzwa Igitabo gifunga kashe
Andika Ikidodo - S.
Ubushobozi butandukanye
Ibara ry'inyuma ni amata yera
Gukiza 50-55%
Ibipimo byibicuruzwa
| izina RY'IGICURUZWA | Intoki zifunga kashe | Izina ry'ikirango | desay |
| Ubwoko | Ikidodo-S | Viscosity（MPS.S) | 18000 ± 2000 |
| Ibisobanuro | 0.125L、0.5L、0.68L、1L、1.3L、5KG、10KG、25KG | PH | 6-7 |
| Ibara ry'inyuma | amata | Igihe cyo gukiza | 10-30min |
| Ibirimo bikomeye | 50-55% | Ubuzima bwa Shelf | Amezi 12 |
Ibipimo byo gupakira
Uburyo bukoreshwa:
Ibiranga
1 vis Ubukonje bukomeye nibintu bihamye
2、Kole iba mucyo nyuma yo gukomera
Igipimo cyo gusaba
Birakwiriye kubikarito ya zahabu, impapuro zo gucapa amabara nizindi mpapuro zometseho uruhande rumwe hamwe nudusanduku two gupakira plastike, agasanduku k'impano, gufunga, gufunga impande.
Amabwiriza
1 ret Kwitegura: banza usukure ubuso buhujwe na gaze cyangwa guswera kugirango ukureho amavuta.
2 、 Kuringaniza: Kuringaniza hejuru yumutwe bigomba kugira urwego ruto kandi ruto rutarinze kumeneka.
Gukiza: Nyuma yo gukanda muminota 10-30, bizabanza gukira bitarasohoka.
