110 ubwoko bwa kraft impapuro zifata urupapuro rwamazi

Ibiranga ibicuruzwa

1. Kugaragara: ibibyibushye bisukuye, bikwiranye na daub no gukoresha imashini.

2. Umutungo wiziritse: gukomera kwambere, gukorera mu mucyo nyuma yo gukomera.

Igipimo cyo gusaba

Irakwiriye guhuza bidafite umugozi no guhuza impapuro zisanzwe nkimpapuro zubukorikori, impapuro A4 hamwe namakarito.Irashobora gukoreshwa kuri mashini ifunga amakarito yikora.Irashobora gufunga impapuro kurupapuro rwimashini ifata.

Uburyo bwo gukoresha

1. Kwitegura: menya neza ko hejuru yifatizo isukuye, yumye kandi idafite umwanda.

Ingano 2: imashini ya kole yimyenda, umuzingo, guswera nibindi bikoresho bigomba guhorana isuku mbere yo kuyikoresha, nyuma yo kuyikoresha irashobora guhanagurwa namazi meza. Ubwinshi bwimyenda ni 100-200g /㎡.

3. Gukiza: bigomba gutwikirwa kuruhande rumwe, kandi aho paste ikanda cyane hamwe nikintu kiremereye.Mubisanzwe, bizabanza gukomera nyuma yiminota ibiri, hanyuma bikire nyuma yiminota 30.

Ibintu bikeneye kwitabwaho

1. Witondere guhumeka mugihe cyo kubaka;

2. Muburyo bwo gukoresha, niba ifashe kuruhu, urashobora kwoza n'amazi;

3. Ntugasuke kole mu nzuzi no mu miyoboro kugirango wirinde umwanda cyangwa guhagarika imyanda;

4. Ntukavange iki gicuruzwa nizindi kole, bitabaye ibyo kole izangirika kandi ntishobora gukoreshwa;

5. Nyuma yo gufata kole, funga igihe kugirango wirinde gukama nuruhu.Igikoresho cyo gufata kole kigomba kuba gifite isuku kugirango wirinde kuzana umwanda mu bwiza;

Ibara nubukonje bwibicuruzwa bizahinduka hamwe nigihe cyo guhunika nubushyuhe.Numutungo wihariye wa kole ariko ntabwo bigira ingaruka kuri kole